Remove from the water and rinse with cold water. Take slice of ham and spread cream cheese mixture on face. 16 Nice Fat Asparagus Spears. Enjoy! Mix butter, seasoning blend and garlic salt. 15-20 minutes until firm to bite. Traditional asparagus recipes often call for blanching the tender springtime spears, but we like ours oven-roasted in an Ooni – whether wrapped in Parma ham and sizzled in one of our cast iron pans, or atop a simple but delicious pizza. Method. Bake for five minutes in the middle of the oven. New! Preheat oven to 425°. 50g Plain Flour. If using a barbecue, place the asparagus bundles in a barbecue sandwich rack and cook until tender, turning halfway through. magazine. Preheat the oven to 200C/fan180C/gas 6. 10 fresh asparagus (cut ends) 10 slices of good Boar’s Head ham. Cut each slice of … Wrap each asparagus spear with a half slice of ham. Wash and trim the bottom ends from the asparagus. Using a pestle and mortar, crush the mint with the olive oil and lemon zest. Place spears on … Wash and trim the bottom ends from the asparagus. I make a quick hollandaise that saves you time from standing over the pan making sure that the sauce does not split. Bake for five more minutes and if not yet browned, turn the heat up to broil just until golden on top. Cut off any woody ends with a knife. please click this link to activate your account. Good Food DealGet 40% off when you adopt a Pomora olive tree. You must be logged in to rate a recipe, click here to login. Place the asparagus in a large wide pan and just cover with lightly salted water. MMMMMM!! At this point grate manchego cheese on top, and return to the oven. Drain, refresh in cold water, then drain again. Very healthy, tasty, quick and ideal for June. What a combo! Place asparagus at one end and roll up. 16 Thin Slices of Ham. Cut the wrap in half at an angle. Enter the email address associated with your account, and we'll send you a link to reset your password. Makes a great starter. These are perfect the next day, or even the day after! Lay asparagus on the sprayed baking sheet, staggering the pieces so you’ll be able to turn them. STEP 1. Don't forget to eat a few as you go, they are TOO good to pass up, and you have to do quality control! Wrap one slice of prosciutto around each asparagus spear, starting at the bottom, and spiraling up … It’s a classic way to serve seasonal asparagus, and so easy. Place in a baking tray and bake in the oven for 10 minutes until the ham is crisp. 750ml Milk. Directions for Asparagus Wrapped in Ham. White asparagus spears are wrapped in ham slices and drizzled with butter in this easy German recipe that showcases their natural sweetness. Takes 10 minutes to make, 12 minutes to cook, 2 bunches of asparagus (about 24 spears), woody ends removed, Small handful fresh mint leaves, roughly chopped. Preheat the oven to 200 C / Gas 6. Wrap 2 asparagus spears with a slice of prosciutto. Center 4 or 5 asparagus spears on each folded ham slice; roll up tightly. Asparagus wrapped in ham with flat-iron chicken. Bake in the oven for 10 minutes for thin asparagus, or slightly longer for thick stalks, Choose the type of message you'd like to post. Cut into 1 1/2 inch slices. Tender asparagus roasted with ham, vine tomatoes and cubed potatoes and served with juicy grilled chicken. Boil the Asparagus for 3-4 minutes then drain them and let them cool down. Blanch asparagus in boiling water for 2 minutes, dip in ice water to stop cooking. Instead of the Parma ham or prosciutto, use 5 back bacon rashers (visible fat removed) cut into strips. For a quick, easy starter or a light summer lunch, top toasted ciabatta with crispy... A throw-it-all-in frittata recipe that’s as colourful as it is tasty. Preheat the oven to 400F. 50g Butter. The salty, soft Parma ham in this recipe perfectly complements the crunchy, sweet asparagus spears. Now you can stay up to date with all the latest news, recipes and offers. Brush a baking tray with olive oil and arrange the wrapped spears in a single layer. Set aside. Add to the asparagus and stir gently to coat. Unfold puff pastry sheets onto a lightly floured surface. Delicious magazine is a part of Eye to Eye Media Ltd. Serrano ham-wrapped roast asparagus recipe - All recipes UK Spread each with 1-1/2 tablespoons butter mixture and sprinkle with 1/2 cup cheese. We have sent you an activation link, This makes for a lovely starter or as a main with some plain potatoes on the side to soak up the sauce. 1 tub soft cream cheese with chives: Room Temp. today for just £13.50 – that's HALF PRICE! Bake for 10-12 minutes in … Add to the asparagus … and continue the process until you have made as many as you would like! This is a perfect quick recipe which I have used for side dishes and starters. About this recipe: Quick and easy Spanish tapas recipe for asparagus spears, wrapped in Parma ham slices, seasoned and oven baked. Preheat the oven to 200 C / Gas 6. 150g Mature Cheddar Cheese, grated. Place ham in single layer on cutting board, folding each slice in half. Season with salt and pepper. Drain on paper towels. Member recipes are not tested in the GoodFood kitchen. I often make this dish with baby leeks, but it works so well with asparagus – and it’s much easier to cut! Peel the asparagus with a vegetable peeler from top to bottom, starting below the tips. Subscribe to delicious. Turn asparagus pieces over and roast 5-7 minutes more on the second side, until asparagus is barely tender-crisp and ham is lightly browned on both sides. Ham Wrapped Asparagus with Cheese Sauce. This recipe can be served as a side, starter or for brunch alongside soft boiled eggs, like in our asparagus and pancetta recipe. If an account was found for this email address, we've emailed you instructions to reset your password. Remove from oven and flip each ham wrapped asparagus spear so that both sides get nice and crispy. Cook the asparagus spears in salted boiling water for 2 minutes. Directions. Make bundles of 3 spears and wrap each in a Parma ham slice. Baked asparagus wrapped in ham - Buy this stock photo and explore similar images at Adobe Stock Meanwhile, peel the asparagus, cut off the stringy lower third section and cook for approx. White asparagus wrapped in ham with a hollandaise sauce is a real German classic but for me this recipe can be greened up a bit! Roll the asparagus up in the ham as tightly as you can. Lay a slice of ham on a work surface. Using a pestle and mortar, crush the mint with the olive oil and lemon zest. STEP 2. Put water, salt, sugar and butter in a pot and bring to the boil. magazine this month and receive a free cookbook, Subscribe to the digital edition of delicious. Subscribe to delicious. Bring to the boil, add 15g of the butter and a pinch of sugar. Roast asparagus for 8-10 minutes on the first side, or until the ham is lightly browned. Boil the Asparagus for 3-4 minutes then drain them and let them cool down. Place a stalk of asparagus perpendicular to the ham, with the … And ideal for June Room Temp 'll send you a link to reset your password Subscribe... Cutting board, folding each slice in half 3-4 minutes then drain them and let them down! Easy German recipe that showcases their natural sweetness asparagus for 8-10 minutes the... Peeler from top to bottom, starting below the tips asparagus for 8-10 minutes on the first side, even... 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