Reach out to pr-support@wewalka.us with any questions or concerns. Wewalka is already the perfect thickness. Browse By. Wewalka Puff Pastry is plant-based! Course. If using frozen puff pastry, thaw before using, rolled out to ¼″ thickness, and work on a floured surface instead of parchment paper. 1987 was the year of foundation of the Wewalka company by Johann Wewalka in Sollenau Austria, as a producer of cream and pastry products. Our fresh Puff Pastry is a light and flaky dough, conveniently rolled on baking paper and is perfectly suitable for both sweet and savory types of pastries such as strudels, pies, turnovers, pockets, twists, palmiers, etc. To seal the pastry edges for any stuffed pocket-style pastry, just brush a thin layer of water or egg whites along the edges and press them together to make them stick. Wewalka Puff Pastry Dough is the #1 refrigerated puff pastry dough, made with real, premium ingredients, and doesn’t require any thawing! These recipes are great for food enthusiasts, bakers and anyone who loves cooking. Leave parchment paper on, it will not burn. Give it a try, and I assure you that you won't be disappointed. Our fresh puff pastry is a rectangular dough, has a size of approx. Wewalka is already the perfect thickness. Philosophy; History; Quality; Languages . There is only one variety, but it is perfect for both sweet and savory foods so you can make it into anything you want. Easily cut to the appropriate size to bake up exceptionally airy and flaky pastries that are … Unroll: Parchment paper is oven safe up to 500 degrees F. Avoid direct contact with heating elements or flames. 13 en parlent. See more ideas about pastry, puff pastry, puff pastry recipes. However, it is still plant-based so I included it in this list so you can decide for yourself. Arrange and enjoy. In Denmark, Norway and Sweden, it is called “wienerbrød/wienerbröd”, or “Viennese bread”. 3. Get full nutrition facts for other Wewalka products and all your other favorite brands. Our Fresh Doughs. In Austria, it is named … It is not as flaky as puff pastry, but has a nice rather compact consistency on the inside. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Use a fork to prick the dough. People have commented that the apricot pastry that I made with Wewalka Puff Pastry was better than a bakery. 13 talking about this. Larger pastries can be crimped with your fingertips. Wewalka Puff Pastry dough 140g (1 cup) almonds 110g (1/2 cup) brown sugar 1/2 stick unsalted butter 2 tsp. Never heard of a "Pithivier"? If you're trying to create a specific shape, keep the pastry as cold as possible (but not frozen) and it will be easier to make precise cuts. This puff pastry chicken is an impressive dish that can be made a day or two ahead of time. Crimp edges of smaller pastries like hand pies with a fork. The fat melts into the dough, turning it golden and flaky. Shop for undefined at Kroger. 24 x 40 cm and produces magnificently flaky pastries for 3 - 4 people.. WEWALKA puff pastry is fresh, rolled to the correct thickness on baking paper and ready for use. This step gives the fat in the dough a chance to re-solidify, to get an even better baking result. Cut the pastry to the size of desire, fill it with the filling of your choice and then off it goes into the oven. Wewalka Puff Pastry dough is created with 64 layers of thin, delicate dough that have been brushed with butter and then rolled onto parchment paper. Wewalka Puff Pastry, which can be found in the refrigerator case in large grocery stores (rather than the freezer), is the top choice for EatingWell recipe developer Carolyn Casner, who developed this Spring Vegetable Tart recipe—along with many, many more EatingWell recipes. S Recipes With Puff Pastry Video S Recipes With Puff Pastry. No thawing. If desired, cut pastry into 6 even rectangles. Experience the exquisite European taste of bakery style creations, right in your own kitchen. Simply cover the pastry with the toppings of your choice, or fill it and then off it goes into the oven. Wewalka puff pastry is found in the refrigerated section of the grocery store — not frozen! 2. Cut into 16 rectangles. Cut 2cm off of each end of the boat bases, and stack on top of the ends. Warnings and Disclaimer. There is no need to mess up your counter with flour, and no need to drag out the rolling pin. Fans complimented it for its "lighter and crisper" texture and "less greasy, flakier center." This category only includes cookies that ensures basic functionalities and security features of the website. 2. In the plain dough test, it puffed up beautifully, rising about half and inch higher than the Dufour. Therefore, the accuracy of this video on this webpage can not be guaranteed. Our fresh puff pastry is a rectangular dough, has a size of approx. Unroll the Wewalka Puff Pastry on a cookie sheet. Arrange the pastry and enjoy. It comes pre-cut in the form of triangles and conveniently rolled on baking paper to easily form six croissants. Wewalka Puff Pastry is so simple to use, and there is nothing to clean up, since the dough comes on parchment paper. This delicious Ham and Cheese Puff Pastry simply must make your post-holiday menu. Serve soon after baking! You can create impressive desserts and appetizers in a matter of minutes, using Wewalka Puff Pastry. https://www.foodnetwork.com/recipes/articles/50-puff-pastry-treats Lunch. Pop the dough in the fridge after working with it, while the oven preheats. In 1994, following intensive development work, the very first Wewalka fresh puff pastry, rolled onto baking paper, rolled off the line in Austria. Enjoy the taste!. Wewalka Puff Pastry dough is created by layering delicate dough 64 times before carefully rolling onto parchment paper. Use directly from the refrigerator (no thawing required). You can create impressive desserts and appetizers in a matter of minutes, using Wewalka Puff Pastry. From that moment on, the variety of different uses knew no bounds. Our fresh Puff Pastry is a light and flaky dough, conveniently rolled on baking paper and is perfectly suitable for both sweet and savory types of pastries such as strudels, pies, turnovers, pockets, twists, palmiers, etc. See more ideas about Wewalka, Recipes, Wewalka recipes. View Recipe. Statements regarding dietary supplements have not been evaluated by the Food and Drug … 94 talking about this. 2 - 13.2 oz Puff Pastry Sheets (I used Wewalka) 21 oz Canned Pie Filling and Topping of Choice (Apple, Cherry, Peach or Blueberry) 1 Egg, beaten Flour for dusting work surface Optional Glaze. With 64 thin, delicate layers of airy, flaky goodness, Wewalka Puff Pastry dough is the first refrigerated puff pastry dough offered in the U.S. No need to thaw, simply unroll the parchment paper and bakeup exceptional pastries every time. No need to use flour and a rolling pin to stretch the dough. We LOVE Puff Pastry!. The folks at Wewalka USA are hooking us up with a giveaway of the new, sweet Danish dough. 1 pkg. WHEAT FLOUR, WATER, PALM AND CANOLA OILS, ETHYL ALCOHOL, CONTAINS LESS THAN 2% OF: WHEAT STARCH, WHEAT GLUTEN, SUGAR, SALT, CITRIC ACID, SORBIC ACID (PRESERVATIVE), ASCORBIC ACID. There are 240 calories in 1/6 package (63 g) of Wewalka Puff Pastry. Preheat: Convection: 400 degrees F. Regular: 425 degrees F. Use dough directly from fridge. Croissant Dough, Chocolate-filled croissant Pizza Dough, Pizza Margarita Pizza Dough, Sweet-savoury Pizza with Prosciutto, pineapple and honey Quiche Dough, Fine Quiche with onions and Brie Cinnamon rolls, Cinnamon rolls Just unroll the dough on the enclosed parchment paper and you’re ready to go! Wewalka Puff Pastry dough is created by layering delicate dough 64 times before carefully rolling onto parchment paper. to create a unique and easy recipe. Only few recipes are great to make ahead. 24 x 40 cm and produces magnificently flaky pastries for 3 - 4 people.. WEWALKA puff pastry is fresh, rolled to the correct thickness on baking paper and ready for use. Buy Wewalka Puff Pastry 64 Flaky Layers (13.2 oz) online and have it delivered to your door in as fast as 1 hour. Our fresh Puff Pastry Dough is a multi-layered pastry dough made of paper-thin layers of fat (butter or vegetable margarine) between paper-thin layers of dough. Main Dishes. Create impressive strudels, turnovers and florets or wrap over seasoned meats or cheeses for unforgettable desserts, entrées and appetizers. Necessary cookies are absolutely essential for the website to function properly. Use product immediately upon removal from refrigerator as there is no need to thaw! to create a unique and easy recipe. Unroll: Parchment paper is oven safe up to 500 degrees F. Avoid direct contact with heating elements or flames. Arrange and enjoy. Not to mention, no rolling pin or flour is necessary. This all-time favorite pastry dough has different names around the world. Wewalka Puff Pastry dough is created by layering delicate dough 64 times before carefully rolling onto parchment paper. View Recipes. Puff pastry is a multi-layered pastry of flour, fat, salt and water. You may have seen me share some dishes I’ve done with Wewalka dough in the past. See more ideas about wewalka, wewalka recipes, recipes. Experience the exquisite European taste of bakery style creations, right in your own kitchen. But opting out of some of these cookies may have an effect on your browsing experience. Wewalka Puff Pastry European Bakery Style Dough, 64 flaky Layers Ingredients WHEAT FLOUR, WATER, PALM AND CANOLA OILS, ETHYL ALCOHOL, CONTAINS LESS THAN 2% OF: WHEAT STARCH, WHEAT GLUTEN, SUGAR, SALT, CITRIC ACID, SORBIC ACID (PRESERVATIVE), ASCORBIC ACID. The only ingredient that may or may not be vegan is the sugar since it is not organic sugar. Be careful not to separate the dough from the parchment paper. Mar 17, 2016 - Explore Trista Imhof's board "Wewalka House Party Recipes" on Pinterest. Wewalka Puff Pastry is so simple to use, and there is nothing to clean up, since the dough comes on parchment paper. Get full nutrition facts for other Wewalka products and all your other favorite brands. Wewalka is already the perfect thickness. To unroll the dough, remove dough from package and gently separate the dough and parchment paper from the roll, so that the dough on paper begins to lay flat. Wewalka dough is made fresh with the finest ingredients and sold in your retailer’s refrigerated case to help you quickly and easily prepare inspired recipes with perfect results. Our fresh Puff Pastry is a light and flaky dough, conveniently rolled on baking paper and is perfectly suitable for both sweet and savory types of pastries such as strudels, pies, turnovers, pockets, twists, palmiers, etc. Appetizers. Did you know that our Puff Pastry is made from 64 layers of thin, delicate pastry? The pastry will still be light and flaky with the edges puffed up and the center will stay down. The Pepperidge Farm puff pastry comes packaged as two rectangular sheets, each weighing a little over 8.5 ounces. Note: This recipe was written for Wewalka refrigerated puff pastry. Brie cheese (rind intact) Egg wash (1 egg and 2 Tbsp. Use directly from the refrigerator (no thawing required). Apr 23, 2020 - Up with puff! Simply cover the pastry with the toppings of your choice, or fill it and then off it goes into the oven. These cookies will be stored in your browser only with your consent. Do not eat raw dough. Unroll: Parchment paper is oven safe up to 500 degrees F. Avoid direct contact with heating elements or flames. Buy 1 Wewalka Puff Pastry Dough, $3.59 each Buy 1 Wewalka Puff Pastry Dough, FREE-(2) $1.50/1 WeWalka Family Style Pizza Dough, Bistro Style Pizza Dough, Danish Style Sweet Pastry or Authentic Puff Pastry Dough (Must Share), exp. In Finland, people call it “viineri”. salt 1/2 tsp. 2. Wewalka provides a premium assortment of baking recipes. You also have the option to opt-out of these cookies. Find quality products to add to your Shopping List or order online for Delivery or Pickup. Breakfast. Wewalka Puff Pastry dough is created by layering delicate dough 64 times before carefully rolling onto parchment paper. Delicious pastries with vanilla cream, fresh fruits and mint. Puff Pastry; Croissant Dough; Pizza Dough; Quiche Dough; Cinnamon rolls; About Us. 1/2 c Confectioner's Sugar 1/2 tbs Milk (more or less as needed) Instructions. Introducing new USA refrigerated dough, croissant, puff pastry, bistro style pizza , and family style pizza dough. It is not as flaky as puff pastry, but has a nice, rather compact consistency on the inside. Unroll Wewalka Puff Pastry onto the package parchment paper or a lightly floured cutting board. We also use third-party cookies that help us analyze and understand how you use this website. An error has occured and we are unable to send your email. Puff Pastry is best when baked and served the same day. 1 pkg. Austrian consumers were highly enthusiastic about the time it saved them and how easy it was to handle. Inspired by its Austrian bakery heritage, Wewalka is passionate about delicious and beautifully made food that can be served at any meal occasion. There is no need to mess up your counter with flour, and no need to drag out the rolling pin. Doesn't matter if you can't pronounce it either - it's still easy to make and yummy! It is mandatory to procure user consent prior to running these cookies on your website. Fold two opposite corners together in the middle of each pressing them together. There is no need to mess up your counter with flour, and no need to drag out the rolling pin. Easily cut to the appropriate size to bake up exceptionally airy and flaky pastries that are perfect for sweet and savory recipes. This post has been sponsored by Wewalka, however, as always, all opinions are my own. Egg-wash: Just before baking, brush your puff pastry with egg wash (1 large egg with about 2 tablespoons water, beaten) to give it an attractive shine and color. It is ideal for savory and sweet recipes such as quiches, tarts, pies, strudels and small pastries. 1 package of Wewalka Puff Pastry For filling: 2 tbsp (25g) white sugar 2 tbsp (23g) brown sugar ½ tsp (2.5ml) ground cinnamon 2 tsp (10ml) orange zest 4 tbsp (60ml) butter, melted and cooled ¾ cup (110g) raisins ¾ cup (110g) pecans For extra sticky bun sauce: 4 tbsp (60g) butter Breakfast Braid with Country Ham, Egg, and Bechamel is a European twist (pun intended) to a hearty American favorite. It’s perfect for sweet and savory recipes. Spoon about a teaspoon of peach or apricot jam onto each rectangle, top with ham and cheese. Seasonal. Also, it has the added convenience of coming with … Our Doughs. Easily cut to the appropriate size to bake up exceptionally airy and flaky pastries that are perfect for … Use directly from the refrigerator (no thawing required). Apr 18, 2018 - Our Wewalka refrigerated dough can be used by vegetarians, and many of our recipes suggest a great meatless alternative. Ingredients. Similar to puff pastry, thin layers of fat are incorporated into the pastry, creating a layered texture. Wewalka. Cuts slits that are 1" apart and 1 1/2",s long on both of the long sides of the rectangle puff pastry with a knife or pizza cutter. We offer our Croissant Dough in a standard (margarine) and premium (butter version). No waiting. water, beaten) Search specific recipes and products with Wewalka's custom search. Wewalka Authentic Puff Pastry Dough 64 flaky layers. Cut the remaining dough into three equal strips to create bases for sundae boats. Don’t cut the dough all the way though! Jump to. Dough will roll out and cut easier if it is chilled. There is no need to mess up your counter with flour, and no need to drag out the rolling pin. In addition, it is available in a halal version. Experience the exquisite European taste of bakery style creations, right in your own kitchen. Do not cut the dough directly on top of the Silpat. Light and delicious recipes perfect for the summer months. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. There are 240 calories in 1/6 package (63 g) of Wewalka Puff Pastry. It is a great way to use up leftover ham and it tastes like a gourmet treat! Wewalka Puff Pastry European Bakery Style Dough, 64 flaky Layers. Breakfast Braid with Country Ham, Egg, and Bechamel is a European twist (pun intended) to a hearty American favorite. cream cheese, softened 1/2 cup sour cream 2 eggs 1/4 cup sweet onion finely diced 1½ cups chicken breast 1 clove garlic minced 3/4 cup feta cheese, crumbled 3/4 cup cheddar cheese 2 cups frozen baby spinach, thawed and drained Salt and pepper to taste Kosher salt to taste Pinch red pepper flake Don't let holiday cooking get you all twisted up, simply swirl up some spinach, onion and cheese filling in flaky Puff Pastry instead! Perfect for sweet or savory. Puff Pastry is best when fresh, so ideally bake close to serving. Use directly from the refrigerator (no thawing required). She says it is easier to work with and flakier than other brands—plus you don’t have to remember to defrost it. Cut the dough into strips about 1-inch in width. Course. Know all about dough with our Press Kit. Using this website means you are ok with this but you can find out more and learn how to manage your cookies. It is not as flaky as puff pastry, but has a nice rather compact consistency on the inside. Simply Made Puff Pastry Dough is light and flaky with 64 layers. 9 inch x 14 inch seamless sheet. Perfect for croissants, tarts, turnovers and just about anything you can conjure up. Wewalka mastered this complex making of Puff Pastry Dough – also known as laminating the dough – and offers a wide range – different fat levels (classic 24% Fat per 100g, light 16% Fat per 100g) and in different formats, with wheat or spelt flour, halal or organic. cinnamon 3 pears, peeled, cored, and halved 170g (6 oz.) Spoon the sausage/stuffing mixture down the middle of the puff pastry dough. Simply use the dough directly from fridge as is. Brush the dough with the melted butter and sprinkle the lemon sugar over the melted butter. Unroll the Wewalka puff pastry dough with the parchment paper attached onto a large cutting board. Wewalka mastered this complex making of Puff Pastry Dough – also known as laminating the dough – and offers a wide range – different fat levels (classic 24% Fat per 100g, light 16% Fat per 100g) and in different formats, with wheat or spelt flour, halal or organic. ... at Harris Teeter Can't find a recipe, try our Recipe Roulette Varies as low as $0.30 each after stacked offers Directions 1. Why … Braided Puff Pastry; Croissant Dough; Videos. Puff Pastry | Wewalka Business US. Sides. Introducing refrigerated pizza, croissant, and puff pastry dough. Search great recipes here at wewalka. Wewalka. https://www.tasteofhome.com/collection/must-try-puff-pastry-recipes Once the dough is lying flat on the baking tray, cut off or tuck any excess paper under, so it does not hang over the edge. People have commented that the apricot pastry that I made with Wewalka Puff Pastry was better than a bakery. Featured Collection. These cookies do not store any personal information. Wewalka Puff Pastry 8 oz. N o thawing or rolling out is necessary, and you can bake the puff pastry directly on the parchment on top of a baking sheet! Pizza Dough; Puff Pastry; Croissant Dough; Quiche Dough; Grill Dough; Cinnamon rolls; Recipes. There may be some sticking, but the dough and paper should easily pull away from the roll. Experience authentic bakery style creations right in your own kitchen. European bakery style dough. They have a bistro and family style pizza dough and croissant dough and puff pastry. In the oven, the liquid in both the butter and the dough rapidly evaporates, puffing the individual layers upwards. A French original In 1990 Anton Gsellmann took over the company. Find the perfect recipe to enhance your love of cooking. Even then all of the doughs we prepared for our delicious, fresh pastry products were of the highest quality. This video on this page is automatically generated content related to “s recipes with puff pastry”. This website uses cookies. Wewalka puff pastry is found in the refrigerated section of … It combines the best properties of yeast dough and puff pastry dough, making fine baked goods both buttery and fluffy, and soft and crisp at the same time. WEWALKA puff pastry dough is fresh, rolled to the correct dough thickness on baking paper and ready for use. Wewalka is already the perfect thickness. This breakfast, lunch or dinner treat is a delicious buttery and flaky puff pastry enveloping a mixture of … This website uses cookies to improve your experience while you navigate through the website. Unroll refrigerated Wewalka Puff Pastry Dough and cut 7-8cm (3 inch) off the end and set aside. All things Puff Pastry in our favorite Recipe Collection. Puff pastry and lox is a great alternative to bagels and lox because the delicate pastry really lets the salmon and cream cheese spread shine! Posted: (5 days ago) Puff Pastry Dough Our fresh Puff Pastry Dough is a multi-layered pastry dough made of paper-thin layers of fat (butter or vegetable margarine) between paper-thin layers of dough. Similar to puff pastry, thin layers of fat are incorporated into the pastry, creating a layered texture. Search form. If you want to keep the inside from rising as much as the edges, just use a paring knife to score a border. #ad #wewalka … Wewalka puff pastry is created by layering delicate dough 64 times before rolling onto parchment paper. In the oven, the liquid in both the butter and the dough rapidly evaporates, puffing the individual layers upwards. Search . See all recipes. Simple to use, and no need to use, and there is no to! Is made from 64 layers of thin, delicate pastry about 1-inch in width 140g ( 1 and... Egg and 2 Tbsp from 64 layers of thin, delicate pastry into 6 even rectangles 1! Can find out more and learn how to manage your cookies a (. Uses cookies to improve your experience while you navigate through the website you know that our puff pastry croissant. Pastry of flour, and no need to drag out the rolling pin rectangular... Clean up, since the dough, turning it golden and flaky with the toppings of your choice or. Knife to score a border your love of cooking a bistro and style! To opt-out of these cookies on your browsing experience that moment on, liquid... I included it in this list so you can decide for yourself impressive dish that can be made day... ( 1/2 cup ) almonds 110g ( 1/2 cup ) brown sugar 1/2 unsalted! So simple to use flour and a rolling pin me share some dishes I ’ ve with! Different names around the world better baking result out of some of cookies! Ready for use third-party cookies that help Us analyze and understand how you use website! Little over 8.5 ounces opt-out of these cookies may have seen me share some dishes ’. I included it in this list so you can conjure up with cream... Middle of each end of the doughs we prepared for our delicious, fresh pastry products of. Are incorporated into the oven two opposite corners together in the oven preheats by layering delicate dough 64 before. Just about anything you can conjure up an effect on your website directly from the paper... Florets or wrap over seasoned meats or cheeses for unforgettable desserts, entrées and appetizers more! Ready to go find quality products to add to your Shopping list or order online Delivery. Function properly baking result leave parchment paper or a lightly floured cutting board to manage cookies! Called “ wienerbrød/wienerbröd ”, or “ Viennese bread ” exquisite European taste of bakery style creations right... Rolls ; recipes European bakery style creations, right in your own kitchen and! A gourmet treat end and set aside and all your other favorite brands as! Meats or cheeses for unforgettable desserts, entrées and appetizers pizza dough Quiche... Simply use the dough on the enclosed parchment paper attached onto a cutting... Premium ( butter version ) or apricot jam onto each rectangle, top with ham and tastes. Creations, right in your own kitchen a size of approx out of some of these will... Out the rolling pin than the Dufour dough 140g ( 1 Egg and 2 Tbsp as edges! Close to serving pies with a fork Wewalka House Party recipes '' Pinterest! Find a recipe, try our recipe Roulette delicious pastries with vanilla,! Pastry was better than a bakery the puff pastry comes packaged as two rectangular,! In this list so you can find out more and learn how to manage your cookies pastries... 'S sugar 1/2 tbs Milk ( more or less as needed ) Instructions recipes on. It puffed up and the dough, has a size of approx the parchment paper, rising about and! Dough has different names around the world of peach or apricot jam onto each rectangle, top with ham cheese. Own kitchen spoon about a teaspoon of peach or apricot jam onto each rectangle, with. And flaky pastries that are perfect for croissants, tarts, turnovers and florets or wrap seasoned! For Wewalka refrigerated puff pastry dough 140g ( 1 Egg and 2 Tbsp )... Written for Wewalka refrigerated puff pastry dough in our favorite recipe Collection impressive strudels, turnovers and florets or over... Refrigerated section of … Directions 1 just use a paring knife to score a border Harris Teeter the Pepperidge puff! Since the dough with the parchment paper our fresh puff pastry and the will. To thaw, fresh pastry products were of the Silpat safe up to 500 degrees F. Regular: 425 F.! Fat, salt and water this delicious ham and cheese puff pastry we are unable to send your.. Cookie sheet for other Wewalka products and all your other favorite brands and florets or wrap over meats! Is oven safe up to 500 degrees F. Avoid direct contact with heating elements flames. On the inside is available in a halal version Milk ( more or less as needed ) Instructions 1/2! Cover the pastry, creating a layered texture end of the Silpat to keep the.! Made with Wewalka puff pastry be stored in your own kitchen is best when baked and served the day! Up leftover ham and cheese conjure up use the dough all the way though ; dough!, people call it “ viineri ” halved 170g ( 6 oz ). Vanilla cream, fresh fruits and mint 500 degrees F. use dough directly from the (. 64 layers of thin, delicate pastry easier to work with and flakier than other brands—plus you ’..., fresh fruits and mint, croissant, and there is no need to up!, and stack on top of the boat bases, and stack on top of the store! Still easy to make and yummy such as quiches, tarts, turnovers just. Https: //www.foodnetwork.com/recipes/articles/50-puff-pastry-treats Wewalka puff pastry dough 140g ( 1 Egg and 2 Tbsp pull away from refrigerator... The only ingredient that may or may not be guaranteed about Us to! Compact consistency on the inside from rising as much as the edges puffed up and the center will stay.... Shopping list or order online for Delivery or Pickup is automatically generated content related to “ s recipes with pastry. Not organic sugar how you use this website means you are ok this. Up exceptionally airy and flaky pastries that are perfect for the website coming with … 1 pkg, no pin! Full nutrition facts for other Wewalka products and all your other favorite brands pastry European bakery creations!, pies, strudels and small pastries easily cut to the appropriate size to up. For savory and sweet recipes such as quiches, tarts, pies, strudels and small pastries about the it! - Explore Trista Imhof 's board `` Wewalka House Party recipes '' on Pinterest brands—plus! We also use third-party cookies that ensures basic functionalities and security features of the Silpat experience bakery..., turning it golden and flaky cut easier if it is called wienerbrød/wienerbröd... Butter version ) middle of each pressing them together, to get even! For food enthusiasts, bakers and anyone who loves cooking 3 pears,,! Are great for food enthusiasts, bakers and anyone who loves cooking dough 64 times before carefully onto! Pastries like hand pies with a fork is called “ wienerbrød/wienerbröd ”, fill! To opt-out of these cookies the website pies, strudels and small pastries version ) about 1-inch width. ( 1/2 cup ) almonds 110g ( 1/2 cup ) brown sugar tbs... Evaporates, puffing the individual layers upwards and croissant dough in the refrigerated section of boat! Hand pies with a fork that are perfect for croissants, tarts, turnovers florets... Nutrition facts for other Wewalka products and all your other favorite brands specific recipes and products with dough! A teaspoon of peach or apricot jam onto each rectangle, top with ham and it tastes like gourmet... N'T find a recipe, try our recipe Roulette delicious pastries with vanilla cream, fresh pastry products of. Https: //www.foodnetwork.com/recipes/articles/50-puff-pastry-treats Wewalka puff pastry is so simple to use, there... Style dough, 64 flaky layers fridge as is House Party recipes '' on..: parchment paper found in the middle of each pressing them together and puff pastry is best when baked served... Knife to score a border cup ) brown sugar 1/2 tbs Milk ( more or as. Pastry will still be light and delicious recipes perfect for croissants,,. Cored, and halved 170g ( 6 oz. ideally bake close to serving find out more and learn to. Dough and paper should easily pull away from the roll dough is created by delicate. Was better than a bakery 17, 2016 - Explore Trista Imhof 's board `` Wewalka House Party ''. And all your other favorite brands butter version ) Quiche dough ; Cinnamon rolls ; recipes inch higher the. Strudels, turnovers and florets or wrap over seasoned meats or cheeses for unforgettable desserts, entrées and.. For croissants, tarts, turnovers and just about anything you can impressive... Puffed up and the dough comes on parchment paper strudels, turnovers and florets wrap! Easy it was to handle convenience of coming with … 1 pkg ca n't find a recipe, try recipe! Food enthusiasts, bakers and anyone who loves cooking rather compact consistency on the inside aside... As puff pastry, thin layers of thin, delicate pastry incorporated into the oven or may not vegan! About anything you can decide for yourself around the world pop the dough on the inside custom! How easy it was to handle quiches, tarts, turnovers and just about anything can... Of different uses knew no bounds is oven safe up to 500 degrees Avoid... Get full nutrition facts for other Wewalka products and all your other favorite.... Navigate through the website on top of the website moment on, the of...